The coffee coconut stout has been in the fermentor for about 11 days. I moved it to a secondary bottle, where it will sit for a week. Then I’ll keg it and let sit in the keg for about 3 weeks.
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Posted on Friday November 25th
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stever said:
I have purchased a couple of Xmas-themed stouts as part of an exciting forthcoming festive beers feature. Keep watching!
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lifeasamusical posted this
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Using Songsmith from Microsoft to sing about daily events.....and to document Songsmith happenings.cigar box uke | hope and change
